Monday, September 27, 2010

Pasta e Fagioli (pasta and beans)

No September is complete without a giant pot of this comfort food.

Generally I try to stick to whole wheat pasta, but there was no whole grain option in the shape I prefer, and I just couldn't bear to substitute.  It wouldn't be the same!

And then for some reason I had no hesitance to throw a collection of random leftover vegetables in the pot.  Or to substitute regular vegetable broth for the mushroom broth I usually use.  It's different, and yet...the same.   Ahhhh....Pasta e Fagioli.

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