Fried zucchini. FRIED ZUCCHINI. Battered, fried zucchini straws. Do I even need to say how delicious that was?! It came with a creamy dipping sauce that reminds me of the sauce served with crab cakes. That was delicious too, but the zucchini certainly did not need any dip--it was awesome on its own.
Then I ordered a salad with artichoke, roasted peppers, and OMG marinated, grilled eggplant (still warm) with a medallion of goat cheese in a hazelnut crust (also warm).
I am actually having difficulty writing this post because I am at a loss for words. So good.
Plus, I am thrilled to be able to order items on a restaurant menu without having to ask the awkward questions about hidden meat. It was apparent these were vegetarian items.
Verdict: Great!
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