Monday, March 21, 2016

Gardein Fishless Filet

Another win for Gardein! Applause!

The batter is made of tapioca starch, resulting in a beer battered type texture--light and crispy. The filet itself meets my requirements--tasty, reminiscent of a comfort food, but doesn't taste too much like meat.

The Gardein website suggests fish tacos--I'm definitely going to try that.

Happy Meatless Monday!

No comments:

Post a Comment