Monday, September 9, 2013

Roasted tofu sandwich

Had a delicious lunch of roasted tofu and plantain in a wrap!  I sliced the tofu and coated it lightly in olive oil and chipotle sauce, then sliced a very ripe plantain lengthwise and coated it in the same manner.  Then I salted and peppered it all, and baked in for 20 minutes in a 400 degree oven.  So good!

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